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Easy Chocolate Buttercream Frosting Recipe
How to make perfect icing with butter, chocolate, and cocoa powder!
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Ingredients
number of servings
20
- 200 g unsalted butter
- 100 g melted dark couverture
- 1⁄2 tablespoon cocoa powder
- 1 pinch salt
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Directions
10 min.
Beat soft butter into a fluffy cream. Mix in the melted dark chocolate, then add sifted cocoa powder and salt. Mix well, and enjoy!
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Source: Youtube