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Easy and quick Halloween caramel apple recipe
Come make gooey Halloween caramel apple and get lost in the nostalgia of your childhood days! Follow this quick recipe to have the best treats for kids who come trick or treating your way.
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Ingredients
number of servings
6
- 6 apple
- 6 wooden craft sticks
- baking spray
- 400 g caramel blocks
- 2 tablespoon milk
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Directions
25 min.
1. Step
Grease a tray with butter and set it aside.
2. Step
Remove the apple stems and insert the craft sticks in place of the stems.
3. Step
Put the caramel blocks and milk into a bowl and microwave it for 2 minutes.
4. Step
Then, stir the melted caramel slowly once and let it cool for 10-15 minutes.
5. Step
Now, dip each apple in the melted caramel to achieve an even coating of caramel all over the apple and place it on the greased tray.
6. Step
Let the caramel apples cool at room temperature for 5 minutes. You can either refrigerate them or serve them as is.
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