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Crust for cake without oil
Healthy and tasty recipe for a pie crust, which does not contain oil.
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Ingredients
number of servings
8
- 2 mugs special fine flour
- 1⁄2 mug sugar
- 1 teaspoon baking powder
- 1 A piece of lemon peel
- 2 egg
- 200 ml milk
- 100 g margarine
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Directions
60 min.
1. Step
Preheat the oven to 180°C.
2. Step
In a large bowl, mix flour, sugar, and baking powder.
3. Step
Add grated lemon zest.
4. Step
Add the melted margarine into the dough.
5. Step
Add eggs and milk and stir well.
6. Step
Pour the mixture into the cake mold and bake at 180 °C for 25-30 minutes.
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