Dumpling Soup

Cabbage Soup with Tomato Puree

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Iwa

Source: ikarahma from Canva

Creamy Chicken Soup

Name: Creamy Chicken Soup
Prep time: 35 min
Total time: 35 min
Yield: 4
Ingredients: 400 g chicken breast; 2 pcs carrot; 1 pcs onion; 2 pcs potato; 200 ml cooking cream; 1 pcs chicken stock cube; 1 ts salt; 1 ts ground black pepper

Iwa

This creamy chicken soup is delicious and filling. It's suitable as a quick lunch during the workweek.

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Ingredients

number of servings

400 g chicken breast Added to
2 pcs carrot Added to
1 pcs onion Added to
2 pcs potato Added to
200 ml cooking cream Added to
1 pcs chicken stock cube Added to
1 ts salt Added to
1 ts ground black pepper Added to

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Directions

35 min.

1. Step

Prepare all the ingredients. Wash the chicken breasts, clean and cut into smaller pieces. Peel and chop the carrot, onion and potatoes into small cubes.

2. Step

Melt the butter in a pan, add the onion and sauté until it's translucent. Add the chicken pieces and sauté them on both sides.

3. Step

Add chopped carrots and potatoes to the pot, fried chicken pieces with onions, bouillon and pour with water. Let it simmer for approximately 20 minutes.

4. Step

After 20 minutes, add the cream, salt, and pepper. Cook the soup for another 10 minutes and then blend it until smooth with a hand blender.

5. Step

Serve warm with a piece of bread. Bon appétit!

22 January 2024

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