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Classic French Pistou Recipe
Prepare this easy basil sauce, bringing Provencal tastes to your kitchen!
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Ingredients
number of servings
2
- 6 cloves garlic
- salt and pepper
- 1 Cup fresh basil leaves
- 1⁄2 Cup parmesan
- 1⁄2 Cup olive oil
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Directions
5 min.
Blend all the ingredients together. Add seasoning if necessary, and enjoy!
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