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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/L0us7GZGboKYqylA1_R5/026b952bda9a64c452e93890194c85.jpeg "Christmas nut balls")
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Ingredients
number of servings
30
- 200 g ground nuts
- 180 g powdered sugar
- lemon juice and zest
- Rum to taste
- Oat flakes to coat the balls
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Directions
60 min.
1. Step
Mix the ground nuts with the icing sugar.
2. Step
Add the grated lemon rind and pour in the lemon juice. To get the right Christmas effect, I personally add a little rum to the mixture. Mix everything well and let it sit for a while.
3. Step
Shape the mixture into small balls (I always prepare a bowl of water in which I can dip my hands - this helps me when forming the balls, as the mixture doesn't stick to my hands).
4. Step
Then roll the balls in oatmeal.
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