Baked Sweet and Sour Cauliflower

Name: Baked Sweet and Sour Cauliflower
Prep time: 35 min
Total time: 35 min
Yield: 4
Ingredients: 1 a piece cauliflower; 2 Spoons olive oil; 0.5 Spoon salt; 0.25 Spoon black pepper; 150 ml ketchup; 2 Spoons mustard; 4 Spoons With; 2 Spoons soy sauce

Iwa

This recipe for baked sweet and sour cauliflower is a simple and tasty way to spice up your vegetarian menu. The cauliflower is baked until golden, then brushed with the sweet and sour sauce and baked to perfection.

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Ingredients

number of servings

Cauliflower

1 a piece cauliflower Added to
2 Spoons olive oil Added to
¹⁄₂ Spoon salt Added to
¹⁄₄ Spoon black pepper Added to

Sweet and sour sauce

150 ml ketchup Added to
2 Spoons mustard Added to
4 Spoons With Added to
2 Spoons soy sauce Added to

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Directions

35 min.

1. Step

Preheat the oven to 200 degrees C. Wash the cauliflower, clean it and divide it into florets.

2. Step

Mix the cauliflower florets with olive oil, salt, and pepper. Place them on a baking sheet lined with baking paper and bake for 20 minutes.

3. Step

In the meantime, prepare the sweet and sour sauce. Mix ketchup, mustard, honey, and soy sauce in a small pot and bring to a boil. Cook over medium heat for about 10 minutes.

4. Step

When the cauliflower is done, brush it with sweet and sour sauce and return it to the oven for another 5 minutes.

5. Step

Serve baked sweet and sour cauliflower warm. Enjoy your meal!

17 January 2024

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