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Baked Ground Meat with Mashed Potatoes

Baked ground meat with mashed potatoes is a delicious and meaty delicacy that you will love. It is ideal for dinner for the whole family.

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Ingredients

number of servings
4

Minced meat

  • 500 g minced meat Added to
  • 1 a piece Big egg Added to
  • 1 a piece onion Added to
  • 2 cloves garlic Added to
  • 1 ts salt Added to
  • 12 ts ground black pepper Added to

Mashed potatoes

  • 1 kg Potatoes Added to
  • 12 a piece onion Added to
  • 12 ts salt Added to
  • 50 g butter Added to
  • 100 ml Meat broth Added to
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Directions

60 min.
1. Step

Preheat the oven to 180°C.

2. Step

In a bowl, mix together the minced meat, beaten eggs, grated onion, crushed garlic, salt and pepper until a uniform mixture is formed.

3. Step

Spread the mixture into a square baking dish and bake in a preheated oven for 20 minutes.

4. Step

Peel the potatoes and cook them in salted water. Then mash the potatoes, add butter and finely chopped onion.

5. Step

Spread the mashed potatoes onto the baked meat in the baking dish and bake everything together for another 20 minutes. During baking, we can add a little bit of meat broth to the top for better results.

6. Step

Let the prepared meal cool slightly before serving.

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