:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/JvgBCVllDPSU4Q3mjdRj/192b8ee5ad78e58a05e99d906314a7.jpeg "Baked chicken thighs with cheese")
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Baked chicken thighs with cheese
Recipe for delicious baked chicken thighs with cheese and cream.
Ingredients
- 4 pcs chicken legs
- 2 cloves garlic
- 2 tablespoon olive oil
- 200 g hard cheese
- Salt, black pepper
- bay leaf
- rosemary
- 100 ml white wine
- 200 ml cooking cream
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Directions
Clean, salt and pepper the chicken thighs. Then fry them in a frying pan with olive oil to give them a nice golden brown colour.
Mince the garlic and add it to the pan, along with the bay leaf and rosemary. These herbs give the meat a unique flavour.
Pour in the white wine and let it simmer for a while until the alcohol evaporates. This step will release all the tasty juices from the meat.
Add the grated cheese and pour in the cream.
Place the pan in a preheated oven at 180°C and bake for about 45 minutes.
Serve with rice or mashed potatoes and salad.
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IwaBaked chicken thighs with cheese
Recipe for delicious baked chicken thighs with cheese and cream.
Clean, salt and pepper the chicken thighs. Then fry them in a frying pan with olive oil to give them a nice golden brown colour.
Mince the garlic and add it to the pan, along with the bay leaf and rosemary. These herbs give the meat a unique flavour.
Pour in the white wine and let it simmer for a while until the alcohol evaporates. This step will release all the tasty juices from the meat.
Add the grated cheese and pour in the cream.
Place the pan in a preheated oven at 180°C and bake for about 45 minutes.
Serve with rice or mashed potatoes and salad.
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