BBQ chicken breast salad

Braised veal on vegetables

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Iwa

Source: FB: Skupinka pre domáce kuchárky, kuchárov a kuchtíkov

Baked chicken on sour cabbage with cream

Name: Baked chicken on sour cabbage with cream
Prep time: 55 min
Total time: 55 min
Yield: 4
Ingredients: 500 g chicken breast; 0.5 pcs sour cabbage; 200 ml cooking cream; 150 g breadcrumbs; 50 g butter; 1 pcs onion; 2 pcs garlic; 1.5 kl salt and pepper

Iwa

Recipe for tasty and healthy baked chicken on sour cream with cream.

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Ingredients

number of servings

Main ingredients

500 g chicken breast Added to
¹⁄₂ pcs sour cabbage Added to
200 ml cooking cream Added to
150 g breadcrumbs Added to
50 g butter Added to

Roots and spices

1 pcs onion Added to
2 pcs garlic Added to
1¹⁄₂ kl salt and pepper Added to

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Directions

55 min.

1. Step

Preheat the oven to 180°C and prepare all the ingredients. Cut the chicken breasts into thin slices.

2. Step

Melt the butter in a pan, add finely chopped onion and garlic and sauté until the onion is soft and golden.

3. Step

Add chicken breasts and sear them from both sides. Then add sauerkraut, stir and simmer for about 10 minutes with the lid on, over medium-high heat.

4. Step

Add cream to the mixture and season with salt and pepper. Transfer the mixture to a greased baking dish, sprinkle with breadcrumbs and bake in the oven for about 30 minutes, until the top is golden brown.

5. Step

We serve the meal hot. Potatoes can be used as a side dish.

26 February 2024

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