Meals with meat - quick and easy recipes - page 96
1668 recipes
Are you looking for a recipe suggestion from the category meals with meat? You have come to the right place! Check out one of our great 1668 recipes. These recipes will take about 5 - 4320 minutes to prepare. In addition to the ingredients and procedure, each recipe includes an approximate preparation time and number of portions. If you need help choosing, we recommend How to make Montecristo gourmet sandwiches?, The Best Devilled Sausages, Baked lamb chops easy recipe, The best Chicken japanese curry recipe. They are among our most sought-after and popular recipes. We’re sure you’ll love it!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/20mmrhJoD5i-F9LJEKok/84b8f7647b3a81147836360dd905b3.jpg "Recipe preview Mushroom and Chorizo Quesadillas")
Mushroom and Chorizo Quesadillas
Sautéed cremini mushrooms and crumbled chorizo are the filling for these simple quesadillas with melted Oaxaca, Asadero, Quesillo, or Monterey jack cheese.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/-xW2coJmXWaEdtESOwAl/992ed0a1b08c52daedbbb8e0040f02.jpg "Recipe preview Ground Beef Gyros")
Ground Beef Gyros
For this ground beef gyros recipe adapted from Food.com, spiced meat is stuffed into pitas with lettuce, tomato, and onion, served with yogurt sauce.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/w8r9VilOzGHvNDrnfb6E/b241787980d5338e6533fd96216109.jpg "Recipe preview Deli-Style Grilled Chicken Sandwich")
Deli-Style Grilled Chicken Sandwich
Grilled chicken is just the beginning of this deli-style sandwich, piled high with roasted red peppers, pepperoncini, and shredded iceberg on toasted white bread.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/XOJrffpZw1cJqN-vI0XH/926827ba331fe23864d398d8f550a6.jpg "Recipe preview Movie Theater Nachos Spiral-Cut Hot Dogs")
Movie Theater Nachos Spiral-Cut Hot Dogs
Creamy nacho cheese sauce, tortilla chips, and pickled jalapeños top grilled spiral-cut hot dogs in this ode to movie theater noshing. Learn how to spiral cut a hot dog by watching this Chow video
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/APEvEox-y974Z6_gg6Yc/756f8e4ac7323da988c8df4ddb461e.jpg "Recipe preview Spiral-Cut Bacon Dogs")
Spiral-Cut Bacon Dogs
Thin-sliced bacon and cheese adds to the deliciousness of the spiral-cut hot dog.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/TjsaBXnS578zNCNF4Qx1/c5502db73f6c7fec33251d23a9d6bb.jpg "Recipe preview Vietnamese Shaking Beef with Filet Mignon")
Vietnamese Shaking Beef with Filet Mignon
The idea for using filet mignon for this classic Vietnamese dish comes from The Slanted Door in San Francisco: cubed, tender beef, stir-fried briefly in a hot pan, before adding the ingredients to form a simple, flavorful sauce. Serve shaking beef on a bed of watercress with lime wedges and thinly sliced scallion or red onion.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/Sq9iTcuRl-nfYrfkqBoF/5c4b90e9977c811dd57a0ad46f6962.jpg "Recipe preview Twice-Baked Potatoes with Green Chiles and Cheese")
Twice-Baked Potatoes with Green Chiles and Cheese
Roasted green chiles and Monterey Jack cheese give twice-stuffed potatoes a Southwestern twist. Serve them as part of a meal, with Pork Tenderloin with Salsa Verde and a simple Mixed Greens Salad.
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Perfect Baked Potatoes
Rub russets with a little oil, season with salt, and toss directly in the oven—the perfect baked potato is a snap. For something fancier, top with Salsa Verde, Aioli, or Romesco.
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Prosciutto and Cheddar Breakfast Biscuits
This recipe is presented by Eggland’s Best. Italy mingles with the Deep South for this two-stepping twist on the traditional breakfast sandwich. Melt the butter in the microwave or on the stovetop, and keep a close eye on it to prevent burning. If deli ham is more available than prosciutto, no worries: These protein-packed biscuits will still wow ’em.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/_TXiydThHp508milPPdH/937d4d9c9eb9f3e9163a65d405a608.jpg "Recipe preview Ultimate Maple-Bacon French Toast")
Ultimate Maple-Bacon French Toast
This recipe is presented by Eggland’s Best. Maple syrup and bacon are a winning duo, pairing sweet and salty flavors. Remember to do the first part the night before, so the French bread can soak in the egg mixture overnight. Toasting the pecans draws out their flavor, making this rendition even more satisfying. This easy make-ahead dish, a twist on the traditional French Toast recipe, is ideal for holiday mornings.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/g3ZdKAes4u-iW_2SHHBe/1a5b47d9ebe54cb244dbf060af252a.jpg "Recipe preview Bacon Quiche Tarts")
Bacon Quiche Tarts
This recipe is presented by Eggland’s Best. You had us at bacon. Then you sealed the deal with fluffy, flaky crescent rolls melded into easy-to-eat muffin cups. These tarts are a convenient grab-and-go breakfast idea during the busy workweek or an appetizer any time of day.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/uJlRiVmmtnISWPLfHg1s/348d4c798c36b635a7538c92eec42f.jpg "Recipe preview Italian Brunch Torte")
Italian Brunch Torte
This recipe is presented by Eggland’s Best. Grazie, Italians, for this colorful torte that can be served for breakfast, brunch, lunch or dinner. Refrigerated crescent rolls make accomplishing a flaky crust a snap. Toss in the vegetables, meats, and cheeses and you’ve got yourself a well-rounded meal in one elegant torte.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/vWPsG1UY4U3rJRPqRfwn/570991f771d1fb211a659ba7c37122.jpg "Recipe preview Sweet Potato & Turkey Frittata")
Sweet Potato & Turkey Frittata
This recipe is presented by Eggland’s Best. Want to cut out your white carbs while enjoying a delicious, hearty breakfast? Meet the sweet potato and turkey frittata. It’s filled with vitamin-packed sweet potatoes, skim milk and partially skim mozzarella, and good protein from eggs and turkey. The only difference between a quiche and frittata is a crust, and with all this goodness, you won’t miss it.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/Q5YSJQQhQNCkEHj9ua5z/f4806e2aba97e74232b36fe4b5d84b.jpg "Recipe preview \"Brinner\" Grilled Cheese")
"Brinner" Grilled Cheese
This recipe is presented by Eggland’s Best. When you’re tired, out of time, or just want the comfort of simplicity, brinner (breakfast for dinner), is a welcome solution. This isn’t any old grilled cheese, though. The sausage and egg pack an extra protein punch.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/_8so0n8PBETg9gMzGK0D/8e2b874b5f81f758339e1ebf0ee8e8.jpg "Recipe preview Maple Toast and Eggs")
Maple Toast and Eggs
This recipe is presented by Eggland’s Best. The ingredients are the same as a traditional breakfast of eggs, toast, and bacon, but this recipe is anything but ordinary. Transform your toast by de-crusting it, rolling it flat, and giving its bottom a slick maple-butter coating. When you bake the eggs correctly, each serving should offer the chance for a fork to pierce the yoke and send the golden liquid running.
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