Meals with meat

Meals with meat - quick and easy recipes - page 33

1669 recipes

Are you looking for a recipe suggestion from the category meals with meat? You have come to the right place! Check out one of our great 1669 recipes. These recipes will take about 5 - 4320 minutes to prepare. In addition to the ingredients and procedure, each recipe includes an approximate preparation time and number of portions. If you need help choosing, we recommend How to make Montecristo gourmet sandwiches?, The Best Devilled Sausages, Baked lamb chops easy recipe, The best Chicken japanese curry recipe. They are among our most sought-after and popular recipes. We’re sure you’ll love it!

Traditional hearty sausage soup in grandmother's style

This sausage soup reminds me of the unforgettable days I spent with my grandmother. Her soups were always full of flavor and she could conjure up delicious meals from simple ingredients. This recipe is one of my absolute favorites and I'm sure you and your loved ones will love it too!

Quick chicken soup against colds in 30 minutes

Chicken soup is a real classic. As a child, I always had it when I wasn't feeling well. Since then, it has been an essential meal for me, especially during the cold season. I've made this recipe time and time again, cutting the preparation time down to the bare essentials - perfect for those of us who are short on time but still want to enjoy a warm, home-cooked meal.

Baked chicken with bacon

Perfect baked chicken that is wrapped in a slice of bacon.

Spaghetti with minced meat

Recipe for traditional Italian spaghetti bolognese with minced meat.

Roast duck with braised red cabbage

Honest slow roasted duck with braised red cabbage.

Pasta salad with chicken and cream

Recipe for a tasty pasta salad with chicken and cream, which you can eat hot or cold.

Exotic chicken curry with vegetables and basmati rice

This recipe for chicken curry with vegetables is an absolute must for all lovers of exotic cuisine. Excellent rounded with a subtle spiciness and fresh flavors of tangy spices, they bring color and flavor to the table - a real treat for the palate! As a passionate cook, I have now tried many curry dishes, but this chicken curry always catches the eye of my guests in particular.

Hearty goulash stew recipe

Goulash stew is a dish that we like to serve in our family. I have prepared it countless times and it is a dish that is especially good on cold winter days. Satisfying beef is cooked with vegetables and tomatoes to make a hearty soup. Even if the preparation takes longer the result convinces with taste and texture.

Chicken with stuffing

This recipe for roast chicken with stuffing has been a favorite for generations in our grandmother's kitchen and we still love to prepare it for family gatherings or reunions. Both the stuffing and the chicken are tender, juicy and full of flavor.

Pork Minute on soy sauce

Recipe for a tasty soy-based pork menutka, which I always make when I need something tasty and quick.

Baked Whole Rainbow Trout with Lemon

This recipe is incredibly simple, yet it's a delicious and healthy meal that never fails to impress my family and guests!

Pork tenderloin with pepper sauce

This dish is a classic of Czech cuisine that never gets tired and always pleases. The preparation is a bit more demanding, but the result is worth it. The pepper sauce will give the meat the right flavour and the tenderloin will be beautifully juicy thanks to it.

Pasta with cheese and chicken

Recipe for traditional Italian pasta with cheese and chicken.

Dominican Pollo Guisado Chicken Stew

Pollo Guisado, or Stewed Chicken, is a classic Dominican Republic stew, featuring tender chicken pieces, tomatoes, bell peppers, and a medley of warming spices.

Classic cabbage rolls stuffed with minced meat

Cousin Hilda taught me this recipe for cabbage rolls in the early nineties. Through the past, her cooking has steadily improved and her cabbage rolls have become legendary. I have made this traditional dish countless times. It is always a special treat to serve this delicacy. The homemade cabbage rolls are tasty and filling.

Cook traditional bone broth

This hearty bone broth is a traditional recipe that I make all the time, especially in the colder months. From time to time I also throw in leftover organic vegetables, such as carrot peels or leeks, which gives my broth an even more intense flavor. It is not only extremely tasty, but also particularly nutritious and healthy.
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