Yeast - quick and easy recipes - page 10

A French Baguette is an iconic symbol of French cuisine worldwide. This crusty bread, often with a soft and fluffy interior, is perfect for sandwiches or alongside soups and salads. This classic French Baguette recipe is straightforward to make at home with a few basic ingredients and a little patience!

Whether you're a coffee connoisseur or a fan of sweet pastry, Coffee Scrolls are the perfect delicacy to enjoy. The blend of strong coffee flavor in a fluffy cinnamon spiced bread dough will not only tickle your taste buds but also fill your kitchen with a heavenly aroma. The recipe is perfect for breakfast, brunch, or a mid-morning!

This Vegan Carbonara Gnocchi recipe is a delicious, creamy, and hearty plant-based version of the Italian classic. The combination of pillowy gnocchi, smoky mushroom 'bacon' and vegan carbonara sauce make this dish a sumptuous vegan meal.

Vegan Creamy Mushroom and Spinach Gnocchi is a deliciously comforting and flavorful dish, perfect for those cozy night meals. It involves soft pillowy gnocchi, pan-seared in a mix of mushrooms and spinach, all drenched in a rich and creamy dairy-free sauce.

This vegan Pesto Gnocchi is an Italian classic reimagined. It combines the tender bites of potato gnocchi with a rich, flavor-packed homemade vegan pesto for a dish that’s bursting with fresh flavors. Perfect for quick dinners or indulgent lunches, this recipe ensures you don't compromise on taste while adhering to a vegan lifestyle.

Looking to try your hands at an authentic Asian delicacy? The Pork Belly Bao, also known as Guangzhou's Gua bao, is a scrumptious sandwich-style dish filled with tender pork belly slices, tangy pickled veggies, and a sweet-and-savoury sauce, bundled in a soft, fluffy bun. It's a balanced combination of flavours and textures - crunchy, juicy, sweet and tangy.

Malasadas are irresistible Portuguese doughnuts that are very popular in Hawaii. These fluffy, light and rich doughnuts are the perfect sweet delicacy that can be served with a filling of your choice or simply dusted with sugar. A delightfully crispy exterior contrasts beautifully with its soft, airy interior.

These homemade pizza pockets are the perfect treat for a family night or a social gathering. They're fun, easy to make, and can be filled with your favorite pizza toppings. Moreover, they can be prepared upfront and baked just before serving.

Ezekiel bread, often referred to as 'Bible bread,' is a nutrient-rich type of bread made from sprouted grains. A complete source of protein, the bread's unique combination of grains provides all nine essential amino acids. Enjoy this sprouted, slightly sweet, tender, and healthy loaf as a nutritional choice for your daily meals.

French Croissants are a staple breakfast pastry enjoyed all over the world. They originate from France and are known for their satisfyingly flaky outer and soft, buttery inner layers. Making these croissants will require a good amount of patience and precision, but the result is undoubtedly worth the effort. Pair your homemade croissants with a steaming cup of coffee for a truly indulgent start to your day.

Tofu Scramble is a tasty, healthy, and vegan-friendly breakfast option. It's packed with plenty of protein and savory spices, sure to kick-start your day. It's an easy-to-make recipe, a perfect alternative to the traditional scrambled eggs.

This Homemade Raisin Bread is a tasty treat that's perfect for breakfast or a sweet snack. It combines tender, fluffy bread with juicy and sweet raisins in every bite. The recipe is quite simple, even for beginner bakers. What's more, it fills your kitchen with an incredible smell while baking!

Pandesal is a classic Filipino bread roll that is typically paired with a cup of coffee for breakfast. These rolls are airy, slightly sweet and salted, hence their name in Spanish-- 'pan' (bread) and 'de sal' (of salt). This deliciously easy recipe allows you to bring a taste of the Philippines to your kitchen.

Garlic Naan is a flavorful Indian bread cooked using yeast, enhanced with the aroma and taste of garlic. This soft and buttery bread is perfect for pulling apart and dipping into your favorite curries and can be enjoyed as a main or side dish. One bite, and you'll be transported to the heavenly flavors of Indian cuisine.

Experience the rich, wholesome flavor of homemade bread with this whole wheat bread recipe. Baking bread from scratch is deeply satisfying, and this recipe makes it easy to incorporate into your routine. Perfectly dense yet not too heavy, and impressively nutritious, enjoy it as a sandwich or with your favorite spreads.

Delicious, fluffy cream-filled buns are a classic treat everyone loves. Freshly baked sweet dough filled with smooth, cold cream - each bite is a delightful burst of sweet harmony. Perfect for an afternoon tea or evening dessert treat.