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The essence of this dish are simple ingredients and flavors reminiscent of the sea. It's traditionally a communal outdoor meal, meant to be devoured at a picnic table by friends and family, utterly dripping in flavor, salty from the sea, and pleading for a cold drink nearby.

Chicken fritters are a great appetizer or snack that are delicious and easy to make. One of the best parts of this recipe is that you can add your personal touch by mixing in your favorite seasonings or changing up the dipping sauce. These bite-sized tender and crispy chicken fritters are perfect for parties, picnics or a light lunch.

Tabbouleh is a bright, tangy and refreshing Middle Eastern salad native to Lebanon. This flavorful dish features lots of fresh parsley, mint, tomatoes, cucumber and a hint of bulgur, all tossed in a simple lemon and olive oil dressing. It's a delightful dish that can be enjoyed as a side salad or a light lunch.

This refreshing Vermicelli Noodle Salad is a sumptuous blend of cooked vermicelli noodles tossed with fresh and crunchy vegetables, tossed in a tangy Dressing. This salad is a perfect cool dish for hot summer days. Its distinct Asian flavor is both delicious and revitalizing.

A true classic, a perfect summer salad is the mayonnaise potato salad, which I have made many times. As it is in our family, I'm sure it's a perennial favourite in yours too. You simply cannot go wrong with it.

A great sweet potato or sweet potato pie, which I adore.

This Lemon Loaf recipe is light, tangy, and full of refreshing flavor. Regardless of the time of year, it brings a little summer sunshine to your dessert table. Perfect for breakfast, dessert or snack time.

A great healthy celery and carrot salad that is quick and easy to prepare. Ideal as a starter or as a light lunch.

In this classic adapted from Southern Living, shrimp, okra, and aromatic vegetables combine in cornmeal batter to yield golden-brown fried hush puppies.

Light and filling egg whites omelette, perfect for a healthy breakfast. You can add variety to the taste with fresh herbs or feta cheese.

This lentejas recipe comes straight from Spain and was lovingly made by my Spanish grandmother. When I was younger, I spent many happy hours in her kitchen listening to the fragrant aromas and lovingly prepared meals. This is a traditional, hearty and fulfilling dish that goes particularly well with cold winter days.

This easy recipe teaches how to make the best homemade pesto pasta salad. Don't miss it!