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Amazingly delicious salty pastry, which is tasty alone but also as a side dish to soup 🙂

Tasty and healthy zucchini-carrot fritters, which are ideal as a side dish for meat, or as a standalone meal with a salad. The preparation is simple and quick.

This is basically a Classic grandma's cake :)

Making these Danish cookies is one of my favorite pastimes, especially during the holiday season. The combination of butter, sugar and vanilla creates a sweet aroma that fills the whole house as they bake. In the end, you're going to have cookies that are crispy on the outside and soft on the inside that will delight everyone at home.

Soft as ☁️

As a pastry lover, I love to experiment in the kitchen. This recipe was a personal challenge for me as I wanted to prepare a light and fluffy cake, but without using yeast. The key is to beat the eggs and sugar well until frothy, and not to open the oven during baking to prevent the cake from falling apart. Despite the lack of yeast, the result is a fluffy cake with an incredible flavor. I hope you enjoy this recipe as much as I do.

This warming and nutritious vegan lentil stew has become an absolute favorite in our family! As with most soups and stews, it tastes even better the next day when all the flavors are well infused. But even when freshly prepared, it makes every soup lover's heart beat faster.

Experience a taste of Italy with this traditional spaghetti carbonara recipe that highlights the simple, yet delicious flavors of the dish. Made without cream, it keeps true to the Italian way of using egg yolks and cheese to create a creamy and rich spaghetti sauce. Quick and easy to prepare, it is the perfect recipe for a comforting mid-week Italian dinner.

Delicious and cheesy minced steak that every meat lover will fall in love with. This recipe is simple.

This refreshing lemon slice is a perfect treat for any occasion. With sweet tangy lemon filling on a buttery crust, it's sure to be a crowd-pleaser. Serve it chilled for a delightful dessert that will brighten up your day.

Classic pancakes are thin and soft, usually served sprinkled with powdered sugar, with jam or fruit. This simple dish is a popular choice for breakfast, lunch or dessert. Pancakes can also be filled with sweet or savory fillings to taste.

Excellent and healthy flourless pumpkin pie. It has a beautifully spicy taste and is perfect for an autumn afternoon.