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I try to start every morning with a healthy, energizing smoothie. This smoothie recipe with kale is one of my favorites. Not only is it healthy and full of nutrients, but it also tastes great.

Recipe for a healthy carrot-poppy seed cake, which goes well with coffee or tea.

Recipe for a mega quick dessert with pudding and strawberries.

Recipe for chickpea soup with vegetables, which is very healthy.

Recipe for delicious peanut cookies. What I love most about them is the delicious taste of peanut butter and their soft, crunchy texture.

This is one of the simplest and tastiest recipes for Brussels sprouts with crispy bacon, which perfectly complements the slightly bitter taste of the sprouts. This dish is great for colder weather and as a side dish to meat.

A classic of Italian cuisine, Parmesan risotto is a rich and creamy dish that pairs perfectly with a fresh salad or a glass of white wine. The secret to a good Parmesan risotto is the use of high-quality ingredients, such as a good meat broth and Parmigiano Reggiano DOP.

A great recipe for beetroot cake that is sweet and fresh at the same time.

Recipe for a classic vegetable soup with egg, which I usually make during the week.

A vegetarian version of a popular South American dish. This dish is rich in healthy plant proteins and will entertain not only vegetarians but also meat lovers. The main ingredients are beans, chickpeas and vegetables.

A recipe for quick pasta with bear's garlic, which you can prepare in a short time.