:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/VFIzMAdp5PBUiU5gvyHt/959733a47abacf81746f6bdc6695d7.jpeg "Traditional Russian Easter Cake")
Traditional Russian Easter Cake
This easy recipe teaches how to make Traditional Russian Easter Cake at home. Don't miss it!
Ingredients
- 200 g milk
- 4 egg
- 10 g dry yeast
- 180 g sugar
- Vanilla flavour
- Lemon zest
- 100 g butter
- 500 g self-rising flour
- 1⁄3 teaspoon salt
- 120 g raisins
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Directions
Rinse the sultanas and pour boiling water for 10 minutes. Dry with paper towels and roll in flour.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/VFIzMAdp5PBUiU5gvyHt/9b1133d24a986be96028a22492bc94.jpeg "Traditional Russian Easter Cake - preparation step 1")
Source: Youtube
Dissolve yeast in milk and add a little flour and sugar. Let the yeast activate for 10 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/VFIzMAdp5PBUiU5gvyHt/e07c5de5ea4ada9fc01a4914e15150.jpeg "Traditional Russian Easter Cake - preparation step 1")
Source: Youtube
Add eggs, softened butter at room temperature, sugar, vanilla flavouring, salt, lemon zest and flour.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/VFIzMAdp5PBUiU5gvyHt/b32426329a9612db4b6b02a6f5bd3a.jpeg "Traditional Russian Easter Cake - preparation step 1")
Source: Youtube
Knead the dough for 5-10 minutes with a spatula or spatula. Dry the sultanas, mix them with flour, add to the dough and knead. Cover the bowl with cling film and place it in a warm place for 60 minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/VFIzMAdp5PBUiU5gvyHt/9e783989cc020d7d54142821aed1d2.jpeg "Traditional Russian Easter Cake - preparation step 1")
Source: Youtube
Put the dough into moulds. Then put the dough in a warm place for 30 minutes. Bake for 35 minutes in an oven preheated to 170°C.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/VFIzMAdp5PBUiU5gvyHt/846490433c736b2885ffed2a28e4d1.jpeg "Traditional Russian Easter Cake - preparation step 1")
Source: Youtube
Allow the Easter cakes to cool. Unmould and decorate with icing. Enjoy.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/VFIzMAdp5PBUiU5gvyHt/6db820e3be1e530d40eb5c052fadf9.jpeg "Traditional Russian Easter Cake - preparation step 1")
Source: Youtube
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