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Ingredients
number of servings
2
- 150 g of arborio rice
- 200 g pumpkin
- 1 onion
- 1⁄2 l vegetable stock cube
- 1 tablespoon butter
- 30 g parmesan
- 1 Cup cream cheese
- salt
- ground black pepper
- parsley
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Directions
50 min.
1. Step
Put a dash of oil in a low pan and add the onion. Season with salt and pepper and cook over medium heat for a few minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/u5w9-tg4MMN0YcRaf-Im/168f56ffe87b965cfaa4af47cff855.png "The best homemade pumpkin risotto - preparation step 1")
2. Step
Add the diced pumpkin, rice and white wine to the pan. Stir and reduce for a couple of minutes.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/u5w9-tg4MMN0YcRaf-Im/f7543594758a0021459b461c056673.jpeg "The best homemade pumpkin risotto - preparation step 1")
3. Step
Heat the vegetable stock and add a quarter of it to the pan. Stir and allow to reduce. When the rice has absorbed the stock, add a little more and stir. Reduce again. Repeat the process until all the stock has been poured in.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/u5w9-tg4MMN0YcRaf-Im/006e0f7278849d8008fba2cd4665d2.jpeg "The best homemade pumpkin risotto - preparation step 1")
4. Step
When the rice is done and the risotto has the desired texture, remove from the heat and add the grated Parmesan cheese and cream cheese. Stir.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/u5w9-tg4MMN0YcRaf-Im/07f8dd3b9d1ca65363e59b4f399922.jpeg "The best homemade pumpkin risotto - preparation step 1")
5. Step
Stir in the chopped butter and mix until combined. Add the chopped fresh parsley and stir.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/u5w9-tg4MMN0YcRaf-Im/650579151f3eef98b6d7d1cbc06099.jpeg "The best homemade pumpkin risotto - preparation step 1")
6. Step
Serve the pumpkin risotto.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/u5w9-tg4MMN0YcRaf-Im/d225734b06cdcb13c43153d7ac78dd.jpeg "The best homemade pumpkin risotto - preparation step 1")
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