Sautéed Poultry

These oven-baked Rissoles combine ground meat with a selection of herbs and spices, then baking them to golden-brown perfection. Unlike the traditional method of frying, baking reduces the amount of oil, making this dish healthier. Served with your favorite sides, these rissoles will turn a normal dinner into a special one!

Being a sweet tooth can be also healthy, this delicious sugar-free mulberry jam proves it! Learn how to make it by following this easy recipe.

This easy recipe teaches how to make the original Zinger pie, a famous and loved Australian dish. Don't miss it!

Everybody’s favourite Chili, nice and saucy! Made with a from-scratch Chili Powder rather than a store bought mix. Make a quick midweek version though when you’ve got the time, it’s well worth slow cooking.

These muffins are the perfect solution for sweet lovers. They are full of vanilla flavor with bits of chocolate, creating an irresistible combination.

Crispy on the outside, soft and tender on the inside, these potato pancakes make for a savory breakfast treat or a hearty side dish. They are the perfect comfort food that is versatile and can be paired with a multitude of sauces or toppings. A delightful combination of grated potatoes, onions, and seasoning, fried until golden brown.

Prepare an easy meal for you and your closest. This easy rissole recipe goes well with nearly anything, so serve with whatever you enjoy!

Guacamole is a classic Mexican dip. It is creamy, flavorful, and perfect for dipping tortilla chips or as a topping for tacos, burritos, or fajitas.