BBQ chicken breast salad

Braised veal on vegetables

ADVERTISING

Saltimbocca alla romana: the original Italian recipe

Name: Saltimbocca alla romana: the original Italian recipe
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 4 Pieces veal schnitzel; 16 leaves of sage; 160 g Parma ham; 4 tablespoon butter; 1 teaspoon olive oil; 200 ml white wine; salt; ground black pepper; 1 pinch sugar

Romi

Do you love veal meat? This recipe is a must! Saltimbocca alla romana is the original Italian dish that everyone should try. Learn here how to make it.

ADVERTISING

Ingredients

number of servings

4 Pieces veal schnitzel Added to
16 leaves of sage Added to
160 g Parma ham Added to
4 tablespoon butter Added to
1 teaspoon olive oil Added to
200 ml white wine Added to
salt Added to
ground black pepper Added to
1 pinch sugar Added to

Latest flyers

Days remaining: 4

ADVERTISING

Directions

20 min.

1. Step

Cut the veal cutlets thinly or place them between cling film.

Saltimbocca alla romana: the original Italian recipe - preparation step 1

Source: Youtube

2. Step

Salt the veal cutlets and season with salt and a little pepper.

Source: Youtube

3. Step

Then place 1 sage leaf and 1 slice of Parma ham on top of each schnitzel.

Source: Youtube

4. Step

Heat the butter and olive oil in a frying pan and fry the veal escalopes with the Parma ham on the bottom. Turn after about 2 minutes and fry for another 1 minute.

Source: Youtube

5. Step

Deglaze with white wine and reduce it. Add some cold butter to the sauce and stir. Don't let it boil.

Source: Youtube

6. Step

Season the sauce with a little salt, pepper and sugar. Then, add the Saltimbocca to the sauce.

Source: Youtube

7. Step

Serve Saltimbocca with salad, potatoes, risotto or pasta. Good appetite!

Source: Youtube

16 September 2022

Reels

New

The latest recipes

Reels

New

Favorite recipes

vedresbogi

Coconut cake with bergère

This coconut cake in a mug is simply amazing! The sweet, tropical flavour can be felt in every slice, making it the perfect dessert. I have been making this cake for months now, my family and friends are always impressed. The combination of soft dough, creamy filling and crunchy coconut chips is always a hit.

vedresbogi

TASTElist

Slow Cooker Chocolate Cake

My mom’s slow cooker chocolate cake is a straightforward recipe that’s a great way to introduce little ones to cooking. I measured out all of the ingredients, and then had my daughter do all the mixing. Serve Slow Cooker Chicken Tacos with this cake for dessert, and there you have it: an easy, kid-friendly menu. Note: You’ll need a medium-sized, 3.5-quart, slow cooker for this recipe. If you use a large, 7-quart, slow cooker the edges tend to by black.

TASTElist

Iwa

Tomato sauce with meatballs

Thick and tasty tomato sauce with meatballs, which can be served with pasta or rice.

Iwa

Philly cheesesteak

This Philly Cheesesteak Recipe is a classic combination of thinly sliced steak and melted cheese in a soft and crusty roll. Best recipe for learning how to make philly cheesesteak.

Tammers

Cheese Kransky Sausage Hot Dogs

Cheese Kransky is a deliciously savory dish that combines the smoky flavors of a traditional kransky sausage with a gooey surprise of melted cheese inside. This recipe is perfect for a quick and flavorful dinner or a satisfying lunch option. Enjoy the irresistible combination of crispy, golden sausages and oozing cheese in every bite!

Tammers