BBQ chicken breast salad

Braised veal on vegetables

ADVERTISING

vedresbogi

Source: Pixabay: andreas160578

Rolled Turkey Breast

Name: Rolled Turkey Breast
Prep time: 2 h 30 min
Total time: 2 h 30 min
Yield: 4
Ingredients: 1 pc Whole turkey breast; 1 tsp salt; 2 clove garlic; 2 tsp Dried Rosemary; 100 g mushroom; 1 pc onion; 150 g smoked bacon; 2 tsp paprika; 1 tsp salt

vedresbogi

The rolled turkey breast is a classic Hungarian dish that we prepare with finely chopped, spice-enhanced stuffing. This recipe is simple and fast, ideal for weekday dinners or special occasions.

ADVERTISING

Ingredients

number of servings

Turkey breast

1 pc Whole turkey breast Added to
1 tsp salt Added to
2 clove garlic Added to
2 tsp Dried Rosemary Added to

Filling

100 g mushroom Added to
1 pc onion Added to
150 g smoked bacon Added to
2 tsp paprika Added to
1 tsp salt Added to

Latest flyers

Days remaining: 4

ADVERTISING

Directions

150 min.

1. Step

Preparation: Preheat the oven to 180 degrees. Wash the turkey breast, then pat it dry and salt it. Rub the garlic and rosemary into the meat.

2. Step

Making stuffing: Chop up the onion and mushroom. Dice the bacon and fry it in a pan. Add the onion and mushroom, then season with salt and pepper.

3. Step

Place the turkey breast on the stuffing, roll it up and pierce it with a meat needle. Put it in a baking dish, pour a little oil over it and bake for about 90 minutes, until the meat is browned.

4. Step

Serving: Slice the rolled turkey breast and serve it with fresh vegetable salad. Enjoy your meal!

27 December 2023

Reels

New

The latest recipes

Reels

New

Favorite recipes

Iwa

Vanilla Muffins with Chocolate

These muffins are the perfect solution for sweet lovers. They are full of vanilla flavor with bits of chocolate, creating an irresistible combination.

Iwa

Tammers

Crispy Pan Fried Coral Trout Fillet

The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!

Tammers

Romi

Authentic gulab jamun recipe

Gulab-jamun is a sweet from Pakistani and Indian cuisine, made with a dough, in which the main ingredients are khoya and maida, and which is then fried in oil in the form of small balls.

Romi

Tammers

How to make Old-Fashioned Mock Cream Recipe

This delicious mock cream recipe gives you a sweet and silky cream alternative, perfect for vegan diets or those with dairy intolerance. It’s a simple recipe with an end product that maintains a consistency similar to that of real cream. Perfect for cakes, cupcakes, or fruits, this mock cream is sure to impress!

Tammers

Ava_Nicole

The best ever carbonara recipe

A simple dish of hot pasta into which other ingredients have been mixed —often used as a postpositive modifier spaghetti carbonara.

Ava_Nicole

Tammers

How to make Old-Fashioned Creamed Rice

Creamed Rice is a deliciously comforting dish with a creamy texture that melts in your mouth. This dish, perfect for any time of the day, is a flavorful combination of cooked rice, milk, sugar, and a hint of vanilla essence. It serves as a great breakfast, dessert, or even a treat for your kid's lunch box!

Tammers