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Pea soup with carrots

Name: Pea soup with carrots
Prep time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 500 g yellow peas; 2 pcs carrots; 1 pcs onion; 2 cloves garlic; 1 l vegetable broth; 2 tablespoon olive oil; salt and black pepper to taste; Toasted bread; Bacon or smoked meat

Iwa

Pea soup with carrots is a delicious soup that is both healthy and nutritious.

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Ingredients

number of servings

500 g yellow peas Added to
2 pcs carrots Added to
1 pcs onion Added to
2 cloves garlic Added to
1 l vegetable broth Added to
2 tablespoon olive oil Added to
salt and black pepper to taste Added to
Toasted bread Added to
Bacon or smoked meat Added to

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Directions

45 min.

1. Step

To start, prepare all the necessary ingredients. Peel and finely chop the onion and garlic. Clean the carrots and cut them into rounds. Clean the peas.

2. Step

Heat the olive oil in a frying pan and add the onion and garlic. Sauté them until the onions are golden brown.

3. Step

Then add the carrots and peas, stir everything together and add the vegetable broth. Cook the soup for about 25 minutes.

4. Step

Serve pea soup with toasted bread and bacon or smoked meat

26 October 2023

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