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Pasta with Tomato Sauce
Pasta with tomato sauce is a simple and tasty dish that is ideal for a quick lunch or dinner.
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Ingredients
number of servings
4
Pasta
- 400 g pasta
Sauce
- 2 pcs garlic
- 1 pcs onion
- 800 g Canned tomatoes
- 1 spoon olive oil
- 1 pinch Alone
- 1 pinch ground black pepper
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Directions
30 min.
1. Step
Heat the olive oil in a pan over medium heat. Add the finely chopped onion and garlic and sauté until they are soft and golden brown.
2. Step
Add canned tomatoes, salt, and pepper. Leave on a medium heat until the sauce turns red, about 15 minutes.
3. Step
In the meantime, cook the pasta according to the instructions on the package. Drain them but leave a little bit of water on the side.
4. Step
Serve the pasta with sauce. If the sauce is too thick, add some pasta water.
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