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Pasta with Bear's Garlic Pesto
This is a simple recipe for pasta with bear's garlic pesto, which is ideal in spring, when bear's garlic is in season.
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Ingredients
number of servings
4
For pasta
- 400 g pasta
On hand
- 2 handfuls Bear's garlic
- 100 g parmesan
- 150 ml olive oil
- 1 piece lemon
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Directions
30 min.
1. Step
Cook the pasta in a pot according to the instructions on the package.
2. Step
In the meantime, let's prepare the pesto. Put bear garlic leaves, chopped Parmesan, olive oil, and lemon juice into a blender. Blend everything together until smooth.
3. Step
Drain the cooked pasta and mix it with the pesto. Serve immediately.
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