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Iwa

Source: kamranaydinov from Canva

Mushroom Pizza

Name: Mushroom Pizza
Prep time: 1 h
Total time: 1 h
Yield: 4
Ingredients: 350 g Wheat flour; 1 pcs dry yeast; salt; 2 tablespoon olive oil; 230 ml Warm water; 500 g mushrooms; 2 pcs mozzarella; 1 pcs tomato; 2 tablespoon olive oil; salt and pepper; lemon

Iwa

Delicious pizza with a mushroom flavor.

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Ingredients

number of servings

Often

350 g Wheat flour Added to
1 pcs dry yeast Added to
salt Added to
2 tablespoon olive oil Added to
230 ml Warm water Added to

Filling

500 g mushrooms Added to
2 pcs mozzarella Added to
1 pcs tomato Added to
2 tablespoon olive oil Added to
salt and pepper Added to
lemon Added to

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Days remaining: 3

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Directions

60 min.

1. Step

In a bowl, mix the flour, yeast and salt. Add olive oil and warm water. Stir until everything comes together to form a smooth dough. If the dough is too sticky, add a little flour.

2. Step

We often let it rise for 1 hour.

3. Step

In the meantime, clean and chop the mushrooms. Heat the olive oil in a pan and add the mushrooms. Fry them until they are golden brown. Then remove them and add lemon juice, salt and pepper.

4. Step

Roll out the dough often, spread with olive oil and garnish.

5. Step

We bake the pizza in a preheated oven at 220 °C for approximately 15-20 minutes.

26 April 2024

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