:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/_w_Hl0PtmMVMFl4hGnZN/cfa4ad2ff1f35bf9b64a3fe4e0ad51.jpeg "Marinated Pork Chops")
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Marinated Pork Chops
Delicious and juicy marinated pork chops that are particularly popular during the barbecue season. These spicy chops are best when marinated overnight, which gives them plenty of time to absorb all the tasty flavors of the marinade.
Ingredients
Steak
- 4 Pieces pork chops
Marinade
- 2 cloves garlic
- 60 ml soy sauce
- 60 ml olive oil
- 1 teaspoon ground paprika
- 1 teaspoon ground black pepper
- 1 teaspoon rosemary
- 1 teaspoon thyme
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Directions
First, prepare the marinade. Add garlic cloves, soy sauce, olive oil, ground paprika, ground black pepper, rosemary, and thyme to the blender. Blend everything well.
Wash and dry the pork chops. Then place them in a bowl and pour over the marinade. To let the marinade penetrate into the meat, let the chops marinate for at least 3 hours, but preferably overnight.
After marinating, heat the grill. Transfer the steaks to the grill and grill them on both sides for about 5-7 minutes or until they are done to your taste. Don't forget to flip the steaks during grilling.
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