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Kiwi Sparkler

Tart kiwis are an excellent fruit to muddle into a cocktail, especially when offset with a sweet, fruity liqueur like peach. Gently crush the kiwis to release their juice, add the rest of the ingredients, strain into a glass, and top with sparkling wine.

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Ingredients

number of servings
1
  • ice cream Added to
  • 1 ounce peach liqueur Added to
  • 14 ounce freshly squeezed Lime juice Added to
  • 1 medium kiwi peeled and cut into large chunks Added to
  • 112 ounce vodka Added to
  • 112 ounce dry sparkling wine such as prosecco Added to
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Directions

5 min.
1. Step

Fill a rocks glass with ice and set aside.

2. Step

Place the peach liqueur, lime juice, and kiwi in a cocktail shaker and gently muddle until the kiwi releases its juice.

3. Step

Add the vodka and fill the shaker halfway with ice. Shake vigorously until the outside of the shaker is frosty. Strain into the prepared glass, add the sparkling wine, and gently stir to combine.

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