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How To Make Your Own Pickling Spice Mix
A homemade recipe to use for canning vegetables or preparing meat, prepared in just a few minutes!
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Ingredients
number of servings
20
- 2 tablespoon yellow mustard seeds
- 1 tablespoon black peppercorns
- 1 tablespoon Coriander Seeds
- 1 tablespoon dill seeds optional
- 1 spoon allspice berries
- 4 crushed bay leaves
- 4 crushed whole cloves
- 1⁄2 spoon ground ginger
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Directions
5 min.
In a bowl, combine all the ingredients. Mix well, and store in a jar for up to a year. Enjoy!
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Source: Youtube
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