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How to make homemade Petit Four biscuits?

How to make homemade Petit Four biscuits?

This easy recipe teaches how to make the best homemade Petite Four biscuits, a classic dessert for coffee or tea time. Don't miss it!

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Ingredients

number of servings
80

Ingredients

  • 200 g butter Added to
  • 70 g icing sugar Added to
  • 10 ml vanilla essence Added to
  • 210 g Wheat flour Added to

Chocolate Flavour

  • 20 g cocoa Added to

Decoration

  • 1 can chopped cherries Added to
  • chocolate chips Added to
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Directions

42 min.
1. Step

In the mixer, put the butter, icing sugar and vanilla essence. Beat for 3 minutes until whitened.

How to make homemade Petit Four biscuits? - preparation step 1

Source: Youtube

2. Step

Add the flour and mix with a spatula. When it has been incorporated, beat with the mixer for 1 minute. Then, if you want, add cocoa powder.

How to make homemade Petit Four biscuits? - preparation step 1

Source: Youtube

3. Step

Put the dough in a piping bag. Place the biscuits on a silicone baking sheet or parchment paper, with space from each other.

How to make homemade Petit Four biscuits? - preparation step 1

Source: Youtube

4. Step

Decorate with chopped cherries or jam or guava paste, or chocolate chips. Take them to the refrigerator for 15 minutes.

How to make homemade Petit Four biscuits? - preparation step 1

Source: Youtube

5. Step

Place the biscuits in a preheated oven at 200°C and bake for about 10-12 minutes.

How to make homemade Petit Four biscuits? - preparation step 1

Source: Youtube

6. Step

Let the biscuits cool on a rack wire. You can store them in an airtight jar or eat them immediately. Enjoy!

How to make homemade Petit Four biscuits? - preparation step 1

Source: Youtube

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