How to make homemade Garden Salad?
This easy recipe teaches how to make the best homemade Garden Salad, one of the most loved world-known side dishes. Don't miss it!
Ingredients
Salad
- 1 medium potato
- 2 boiled eggs
- 1 Slice tuna
- 30 g peas
- 50 g green olives
- 2 carrots
- 1 roasted red bell pepper
Mayonnaise
- 1 egg
- 200 ml oil
- lemon juice
- salt
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Directions
Put the raw egg, oil and a pinch of salt in a bowl. Mix until homogeneous.
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Add the juice of half a lemon and stir well with a spoon.
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Place the potato and add the whole carrots in a casserole with abundant water. Bring the water to a boil and cook for about 20 minutes.
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In another casserole, cook the peas for 10 minutes.
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Place the cooked egg yolks in a bowl and crush them with a fork.
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Add the peeled potato, cooked carrots and roasted red bell pepper, all chopped into cubes.
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Add the peas and the olives in pieces.
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Add the tuna and cooked egg whites, finely chopped.
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Add the mayonnaise and mix well. Serve fresh. Enjoy!
Source: Youtube