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How to make homemade feta tomato pasta?
This easy recipe teaches how to make the best homemade feta tomato pasta. Don't miss it!
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Ingredients
number of servings
4
- 200 g feta
- 500 g cherry tomatoes
- 4 cloves garlic
- salt and pepper
- 400 g pasta
- fresh basil
- 1⁄2 Cup olive oil
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Directions
40 min.
1. Step
Add feta cheese and tomatoes and top with olive oil, salt, pepper, and chilli flakes in a baking dish. Bake in the centre of a preheated oven at 220°C for 30 minutes or until the cheese is melted and the tomatoes start to burst.
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Source: Youtube
2. Step
Cook the pasta and reserve 1 cup of pasta water.
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Source: Youtube
3. Step
Remove feta from the oven, add garlic and mix with a stirring stick to help break up the tomatoes and mix everything together. Then, add the pasta and the reserved water pasta. Stir.
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Source: Youtube
4. Step
Add basil and Parmesan cheese before serving. Enjoy!
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Source: Youtube