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How to make a mini Christmas fruit cake?

How to make a mini Christmas fruit cake?

This easy recipe teaches how to make the best homemade mini Christmas fruit cake. Don't miss it!

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Ingredients

number of servings
10
  • 450 g mixed dried fruit Added to
  • 50 g glace cherries Added to
  • 50 g almond Added to
  • 175 g plain flour Added to
  • 3 spoon cinnamon Added to
  • 2 spoon ground mixed spice Added to
  • 12 spoon ground ginger Added to
  • 12 spoon ground nutmeg Added to
  • 12 spoon ground cloves Added to
  • 150 g butter Added to
  • 150 g light brown sugar Added to
  • 2 egg Added to
  • 5 g black treacle Added to
  • Marzipan and sugar paste to decorate Added to
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Directions

60 min.
1. Step

In a mixing bowl place in the butter, black treacle and sugar. Beat together until combined.

How to make a mini Christmas fruit cake? - preparation step 1

Source: Youtube

2. Step

Add in the eggs, one at a time, beating well in between each addition.

How to make a mini Christmas fruit cake? - preparation step 1

Source: Youtube

3. Step

Add in the plain flour, ground spices, almonds, dried fruit and glace cherries. Fold everything together until the mixture is clear.

How to make a mini Christmas fruit cake? - preparation step 1

Source: Youtube

4. Step

Place the mixture in the cupcake cases and fill them almost up to the top. Bake in the oven for 45 minutes in a preheated oven at 150°C. Then, allow it to cool down fully.

How to make a mini Christmas fruit cake? - preparation step 1

Source: Youtube

5. Step

Roll out some marzipan and sugar paste to the same thickness and join them together with a little apricot glaze.

How to make a mini Christmas fruit cake? - preparation step 1

Source: Youtube

6. Step

Brush the top of the cakes over with the apricot glaze and top with the marzipan and sugar paste. Enjoy!

How to make a mini Christmas fruit cake? - preparation step 1

Source: Youtube

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