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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/gfAsfD3FODqgnfYpyXCf/8f7917f3a2f0b25c5df9dd02806085.jpeg "Homemade Italian Juicy Meatballs")
Homemade Italian Juicy Meatballs
Prepare authentic soft meatballs, perfect for subs, sandwiches, soups, or simple pasta!
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Ingredients
number of servings
18
- 1⁄2 Cup parsley
- 3 cups bread crusts
- 1⁄2 Cup water
- 1⁄2 lb ground beef
- 1⁄2 lb ground veal
- 1⁄2 lb ground pork
- 1⁄2 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon dried oregano
- 1 teaspoon onion powder
- 2 cloves garlic
- 2 eggs
- 1 Cup grated parmigiano reggiano
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Directions
40 min.
1. Step
Preheat oven to 350 F. Combine cubed bread crusts and half the water. Knead with your hands, gradually adding the rest of the water.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/gfAsfD3FODqgnfYpyXCf/cf73b31526270cf82904fc73e7bc10.jpeg "Homemade Italian Juicy Meatballs - preparation step 1")
Source: Youtube
2. Step
Add all the meat and mix with your hands. Add the rest of the ingredients and mix well.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/gfAsfD3FODqgnfYpyXCf/f62bbeef6a5bb13026509c232c6a1d.jpeg "Homemade Italian Juicy Meatballs - preparation step 1")
Source: Youtube
3. Step
Make balls from the mixture and put them on a tray lined with parchment paper.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/gfAsfD3FODqgnfYpyXCf/e46109c02cabd49999556067d26937.jpeg "Homemade Italian Juicy Meatballs - preparation step 1")
Source: Youtube
4. Step
Bake for 25 minutes. Enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/gfAsfD3FODqgnfYpyXCf/645192d6e98a5f4c53bb491f286316.jpeg "Homemade Italian Juicy Meatballs - preparation step 1")
Source: Youtube
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