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Easy homemade roasted Shishito Peppers recipe
This easy recipe teaches how to make the best homemade roasted Shishito Peppers, the perfect Japanese appetizer.
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Ingredients
number of servings
4
- 1 tablespoon Extra Virgin Olive Oil
- 2 cups Shishito Peppers
- 1 spoon low sodium soy sauce
- 1 spoon Maggi seasoning
- 1 lime
- sea salt
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Directions
10 min.
1. Step
Heat oil in a large frying pan over medium-high heat.
Source: Youtube
2. Step
Place peppers and drizzle with soy sauce, Maggi seasoning, and lime juice.
Source: Youtube
3. Step
Cook peppers, turning occasionally until they begin to blister on all sides.
Source: Youtube
4. Step
Sprinkle with salt and serve immediately.
Source: Youtube