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Romi

Source: Youtube

Easy homemade Christmas jelly slice recipe

Name: Easy homemade Christmas jelly slice recipe
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12
Ingredients: 1 package sweet plain biscuits; 175 g unsalted butter; 400 g sweet condensed milk; 1.5 tablespoon gelatin; 1 package raspberry jelly

Romi

This easy recipe teaches how to make the best homemade Christmas jelly slice. Don't miss it!

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Ingredients

number of servings

1 package sweet plain biscuits Added to
175 g unsalted butter Added to
400 g sweet condensed milk Added to
1¹⁄₂ tablespoon gelatin Added to
1 package raspberry jelly Added to

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Directions

90 min.

1. Step

Dissolve jelly in 1 1/2 cups of boiling water. Then, pour it into a greased slice tray and place it in the fridge for 45 minutes.

2. Step

Place biscuits in a food processor and pulse into a fine crumb. Transfer to a bowl and mix in melted butter.

3. Step

Press mixture firmly into a lined slice tray and refrigerate for 30 mins.

4. Step

Dissolve the gelatine in 1/2 cup hot water. Place condensed milk in a bowl and combine it with the gelatine mixture. Pour this mixture over the biscuit base and return to the fridge to set for 30 minutes.

5. Step

Pour cold red jelly on top of the slice and place it back into the fridge. Once set, use a warm knife to slice into squares. Enjoy!

14 December 2022

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