ADVERTISING
Easy and healthy zucchini chips recipe
This easy recipe teaches how to make the best homemade zucchini chips, a tasty and healthy snack. Don't miss it!
ADVERTISING
Ingredients
number of servings
4
- 1 zucchini
- 200 g breadcrumbs
- 3 tablespoon parmesan
- 1 tablespoon oregano
- 1 tablespoon garlic powder
Latest flyers
ADVERTISING
Directions
55 min.
1. Step
Place the grated Parmesan cheese, garlic powder, oregano and panko in a deep bowl. Mix well and set aside.
Source: Youtube
2. Step
Wash the zucchini and remove any dirt. Then cut it into slices. Put the slices in a bowl of water and leave them to stand for 10 minutes.
Source: Youtube
3. Step
Drain the zucchini and coat each slice on both sides in the panko and cheese mixture.
Source: Youtube
4. Step
Place the battered zucchini on a tray lined with baking paper.
Source: Youtube
5. Step
Bake the chips in the preheated oven at 200°C for about 40 minutes, until they start to brown.
Source: Youtube
6. Step
Leave to cool and serve. Enjoy!
Source: Youtube