Spaghetti with tomatoes and garlic

Minced Meat with Spaghetti

ADVERTISING

CooklikeBourdain

Source: Pixabay: Monsterkoi

Delicious Ziti

Name: Delicious Ziti
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: 6
Ingredients: 450 grams Of Ziti pasta; 900 grams of marinara sauce; 500 grams Ricotta cheese; 2 mugs grated mozzarella cheese; 0.5 mug grated parmesan; 2 Eggs; 0.25 mug of chopped fresh parsley; salt and pepper to taste

CooklikeBourdain

The first time I prepared this dish, I was truly impressed with its simplicity and the richness of flavors it blends. Depending on your palate, you can adapt it by increasing the amount of cheese or choosing a sauce with more body. I would definitely recommend everyone to try making it at home, you won't regret it!

ADVERTISING

Ingredients

number of servings

450 grams Of Ziti pasta Added to
900 grams of marinara sauce Added to
500 grams Ricotta cheese Added to
2 mugs grated mozzarella cheese Added to
¹⁄₂ mug grated parmesan Added to
2 Eggs Added to
¹⁄₄ mug of chopped fresh parsley Added to
salt and pepper to taste Added to

Latest flyers

Days remaining: 3

ADVERTISING

Directions

90 min.

1. Step

Preheat the oven to 190 degrees Celsius. Then cook the Ziti pasta in salted water according to package directions. Make sure the pasta is al dente as it will continue to cook in the oven.

2. Step

In a large bowl, mix together the marinara sauce, ricotta, half of the mozzarella cheese, Parmesan, eggs and parsley; we'll call this the cheese mixture. If you like, you can add a little minced garlic for extra flavor.

3. Step

When pasta is ready, drain and add to cheese mixture. Mix until pasta is well coated.

4. Step

Evenly distribute half of the dough in a baking dish. For a good result, I suggest doing it in a ceramic dish, as it will heat evenly.

5. Step

Sprinkle half of the remaining mozzarella cheese over the pasta. Then cover that layer with the rest of the pasta and finish with the remaining mozzarella cheese on top.

6. Step

Bake for about 30 minutes or until the cheese melts and begins to brown. Let stand for 10 minutes before serving, this step is super important as it allows the flavors to blend completely.

25 October 2023

Reels

New

The latest recipes

Reels

New

Favorite recipes

Tammers

Easy Creamy Leek and Potato Soup

This classic leek and potato soup is perfect for chilly days. It's a comforting and hearty dish that can be enjoyed as a starter or a main course. With a creamy texture and delicate flavors, this soup is a crowd pleaser. Make a big pot and indulge in its deliciousness!

Tammers

Old-Fashioned Italian Rissoles Baked in Oven

These oven-baked Rissoles combine ground meat with a selection of herbs and spices, then baking them to golden-brown perfection. Unlike the traditional method of frying, baking reduces the amount of oil, making this dish healthier. Served with your favorite sides, these rissoles will turn a normal dinner into a special one!

Tammers

Perfect Pan-Fried Crispy Skin Barramundi Fish

Taste the deep and savory flavors of the ocean with this Crispy Skin Barramundi recipe. The buttery and mildly sweet flavor of the Barramundi is complemented with a golden, crispy skin. Pair it with a side of fresh, organic vegetables for a heart-healthy meal.

Tammers