:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/oPKvSTQV1BWWb5ci0ycC/46bed3edaf2d120be60a407ad54d6f.png "Delicious Creamy Fresh Dill Sauce")
Delicious Creamy Fresh Dill Sauce
This aromatic dill sauce is deliciously creamy, slightly tangy, and packed with the refreshing taste of dill. It is perfect to serve over fish, chicken, vegetables, or even on your sandwich. Easy and quick to make, it will instantly elevate any dish you add it to.
Ingredients
- 2 tbls butter
- 2 tbls all-purpose flour
- 11⁄4 cups milk
- salt and black pepper to taste
- 2 tbls Fresh dill (chopped)
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Directions
In a small saucepan, melt the butter over medium heat.
Add the flour and whisk until mixture turns slightly golden, about 1 minute.
Slowly whisk in the milk, stirring continuously until the mixture thickens and starts to boil. This should take about 5 minutes.
Reduce the heat to low, season with salt and black pepper.
Stir in the chopped fresh dill.
Cook for another 1-2 minutes to allow the flavors to meld together.
Remove the sauce from heat and let it cool for a few minutes. Your dill sauce is ready to serve.
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