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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/TkfUo3I82DRWn4dKdCfG/36e2c4bd4a74084cf3fe1b25ca803d.jpeg "Christmas Linzer Cookies")
Source: Pixabay: lstrassman
Christmas Linzer Cookies
This recipe uses the traditional Linzer dough recipe, but with extra flavoring and decoration for the Christmas spirit. Linzer cookies are an excellent choice for Christmas baking as they are easy to make and incredibly delicious. With this recipe, you can easily and quickly prepare your own Christmas Linzer cookies.
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Ingredients
number of servings
20
Dough
- 250 g flour
- 125 g confectionery sugar
- 125 g butter
- 1 package baking powder
- 2 pc Yolk
- 1 package vanilla sugar
- 1 pinch salt
Filling
- 250 g peach compote
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Directions
60 min.
1. Step
Step 1 - Preparing the dough
2. Step
Step 2 - Cooling the dough
3. Step
Step 3 - Rolling out the dough and shaping
4. Step
Step 4 - Baking
5. Step
Step 5 - Preparation of the filling and assembly of the Linzer cookies
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