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Chocolate Cake for Kids

A recipe for a chocolate cake for kids, suitable for a children's party.

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Ingredients

number of servings
12

Often

  • 200 g special fine flour Added to
  • 200 g sugar Added to
  • 75 g cocoa Added to
  • 1 teaspoon baking soda Added to
  • 200 g butter Added to
  • 4 egg Added to

Chocolate filling

  • 2 pcs yolk Added to
  • 1 tablespoon special fine flour Added to
  • 250 ml milk Added to
  • 50 g cooking chocolate Added to
  • 3 tablespoon cocoa Added to
  • 150 g sugar Added to
  • 100 g butter Added to

Chocolate glaze for decoration

  • 100 g dark chocolate Added to
  • 50 g butter Added to
  • fruit Added to
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Directions

90 min.
1. Step

Preheat the oven to 180°C. Cream the butter and sugar. Gradually add the eggs and cocoa.

2. Step

Mix the smooth flour with baking powder and gradually add it to the dough. Pour the dough into a mold and bake for 30 minutes.

3. Step

Dissolve the chocolate in milk.

4. Step

In a bowl, whisk the egg yolks with sugar, add flour, starch and cocoa.

5. Step

Add the melted chocolate and cook over medium heat until thickened.

6. Step

Let the cream cool completely and then whip it with butter.

7. Step

Let the finished corpus cool down, then slice it and spread it with chocolate filling.

8. Step

To prepare the chocolate glaze, melt the chocolate again over steam and mix with butter.

9. Step

Pour the frosting on top of the cake and decorate according to your own imagination with various fruits or chocolates.

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