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Brownies with cottage cheese

Name: Brownies with cottage cheese
Prep time: 45 min
Total time: 45 min
Yield: 12
Ingredients: 150 g butter; 300 g dark chocolate; 3 a piece egg; 215 g confectionery sugar; 225 g Semi-coarse flour; 65 g sour cream; 250 g Of soft cottage cheese; 150 ml milk

Iwa

Fantastic chocolate brownies with cottage cheese, ready in under an hour.

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Ingredients

number of servings

150 g butter Added to
300 g dark chocolate Added to
3 a piece egg Added to
215 g confectionery sugar Added to
225 g Semi-coarse flour Added to
65 g sour cream Added to
250 g Of soft cottage cheese Added to
150 ml milk Added to

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Directions

45 min.

1. Step

Preheat the oven to 180°C, grease a baking tin (26 cm in diameter) and sprinkle with flour.

2. Step

Melt the butter with the chocolate over a low heat and let it cool for about 10 minutes.

3. Step

Then to the chocolate add 2 eggs,140 g of sugar, flour and add the cream. Mix everything together well.

4. Step

Mix the cottage cheese with the egg, the rest of the sugar and the milk.

5. Step

Pour the chocolate mixture into the baking tin first and pour the cottage cheese mixture on top.

6. Step

Bake the brownies for about 30 minutes, or until the batter is nicely browned and baked through and a skewer inserted comes out dry.

9 November 2023

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