:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/dKOPdUnuYV2a9rHWCzU0/e4b96cf068344d0df15d322f78b217.jpeg "Apple Poppy Seed Mixed Cake")
Source: Pixabay: PhotoMIX-Company
Apple Poppy Seed Mixed Cake
This simple, yet very delicious and flavorful Apple Poppy Seed Mixed Cake recipe belongs to the traditional Hungarian desserts. It is an ideal choice for a light, but filling dessert. The combination of poppy seeds and apple creates one of the most memorable taste experiences of Hungarian cuisine, surely delighting all family members.
Ingredients
Dough
- 200 g flour
- 150 g sugar
- 100 g Poppy
- 1 pc pinch of salt
Filling
- 500 g apple
- 100 g sugar
- 1 pc vanilla pod
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Directions
Step 1: Preheat the oven to 180 degrees. Wash the apple, peel it and grate it.
Step 2: Mix the ingredients of the dough in a bowl, then add the previously grated apple and the vanilla extracted from the vanilla pod.
Step 3: Mix the dough until it becomes homogeneous, then pour it into a greased, 20x20 cm baking dish. Bake the pastry at 180 degrees for 45 minutes, or until the top turns golden.
Step 4: Finally, let the cookie cool down, then slice it and serve it. Enjoy your meal!
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