Dessert - quick and easy recipes - page 60

Mulberry Crumble is a dessert that truly showcases the natural sweetness and subtle tartness of mulberry.

Recipe for a tasty cake made with hokkaido pumpkin, which is a very rewarding ingredient that can be used to make a variety of dishes, but in a cake, its flavour really stands out the most.

Recipe for the best apple pie that you can bake with only 4 ingredients.

Recipe for a good apple pie that tastes best from homemade apples.

The tartness of lemons wonderfully complements the sweetness of strawberry, and the meringue adds an exciting, fluffy texture that'll make anyone's taste buds happy. It's a perfect dessert to showcase your baking prowess.

Made with creamy and soft ricotta cheese instead of the usual cream cheese, this cheesecake has a lighter, distinctly Italian twist compared to its American counterpart.

This recipe presents a unique twist on the classic rice pudding, incorporating chocolate for an extra layer of indulgence.

This banana cake made with the Thermomix is one of my favorite recipes when I have very ripe bananas at home. It is very simple to make, and it is always delicious, soft and fluffy. Ideal for a delicious breakfast or a snack, this recipe has been tested and approved by everyone in my house. The Thermomix makes the task of mixing and kneading very easy, leaving us with a great result in a short time.

This banana cake made with the Thermomix is one of my favorite recipes when I have very ripe bananas at home. It is very simple to make, and it is always delicious, soft and fluffy. Ideal for a delicious breakfast or a snack, this recipe has been tested and approved by everyone in my house. The Thermomix makes the task of mixing and kneading very easy, leaving us with a great result in a short time.

This almond cake recipe is very special to me, since I learned it from my grandmother when I was a little girl. I always adored the delicate flavor and the spongy texture that this cake achieves. It can be enjoyed alone or with a little jam, chocolate or cream, although I have always liked it with a simple cup of coffee or tea.

Cold cheesecake with strawberries, homogenized cheese and gelatin is the perfect dessert for warm summer days. Simple to prepare, wonderfully creamy, with a hint of sweet and sour strawberries, just chill it in the refrigerator for a real delight.

I first prepared this lime tart for my husband's birthday, who loves citrus desserts. It has since become a fixture at our family celebrations.

This Decadent Chocolate Cake recipe is one that brings back a lot of great memories for me. The rich, deep chocolate flavor contrasted with the velvety whipped cream frosting utterly melts in your mouth. I've prepared this cake for countless birthdays, celebrations, and even on some days when we just need that extra care and love. Trust me when I say that it never fails to elevate the atmosphere and create a memorable culinary experience.

This Banana Cake recipe is one of my personal favorites—particularly because it's dairy-free. As someone who is lactose intolerant, I wanted to create a dessert that I can enjoy without any discomfort. Believe me—this moist, soft, and flavorful banana cake ticks all the right boxes. The sky's the limit when it comes to topping ideas. I've tried it with almond slices, dark chocolate bits, even a dusting of cinnamon! You have to give this one a try—it's a game changer!

Rhubarb Pie is a tangy and sweet delight that I have been making and perfecting over the years. The unique tart flavor of the rhubarb paired with the sweetness of the sugar is guaranteed to tantalize your taste buds. This is the perfect pie to bring to any gathering or simply enjoy on a quiet evening at home. I have made this recipe countless times, and each time it has been a crowd pleaser.

Get ready for a fantastic fusion of Fall flavors with these Heavenly Pumpkin Cupcakes. Pumpkin spice meets sweet cream cheese frosting, creating a delightful dessert that your taste buds will thank you for. Having made these cupcake countless of times for family gatherings, children's parties and office potlucks, the recipe never fails to be a crowd-pleaser. The moist, tender crumb of the pumpkin cupcake paired with the tangy, creamy frosting is genuinely an irresistible combination.