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One of the most typical Christmas dishes is roasted lamb shanks, almost always accompanied by roast potatoes. This is a recipe for cooking at a low temperature for longer than usual, which results in tastier and juicier meat

This apple pie with yeast dough is a personal favorite of mine and has been whipped up several times in my kitchen. Fruity, with a slight sweetness and the fragrant warmth of fresh yeast, this dessert is a hit for any occasion.

Try this Chinese lettuce wrap with prawns, mushrooms, and other vegetables, to make a simple meal for yourself and others!

This flourless orange cake is a delicious and gluten-free dessert that is perfect for any occasion! Made with fresh orange juice and zest, this cake is moist and very easy to make

The recipe will show you how to make Chicken Karaage (Japanese Fried Chicken.) Crunchy outside and juicy inside, home made fresh Karaage is the best!

Steamed clams are a traditional dish from various types of cuisines. Here is a simple and delicious recipe that you can prepare in no time and enjoy on any occasion. The clams are cooked in steam to preserve all their flavor and their juice, which can be used in the preparation of a rich sauce. Accompany them with a good white wine and enjoy a sophisticated and full-flavored meal.

This easy recipe teaches how to make the best homemade plum sauce, perfect for meat dishes. Don't miss it!

This Veggie Gnocchi Bolognese is a wonderful blend of Italian flavors and heart-healthy ingredients. It's a flavorful comfort food that takes less than an hour to prepare, perfect for weeknight dinners. Besides, it's vegan and loaded with nutrients. Nothing beats the combination of tender gnocchi and rich tomato sauce, so enjoy the gastronomical magic in your mouth with this delightful dish!

This recipe is ideal for budding cooks as it is straightforward, quick, and requires very few ingredients.

A rich and flavorful sauce to compliment any poultry, pasta or vegetable dish. This Sage Butter Sauce is easy to make with just a few ingredients but the result is a sauce with remarkable taste due to the incorporation of fresh sage.

Every year, in my family, Christmas bread is a must to accompany dinner on the 24th. Preparing it is a tradition and, although it takes time, the satisfaction of seeing everyone enjoying this delicious homemade bread is priceless. Here I share with you the recipe that my grandmother taught me and that I have continued to prepare year after year.

A tempting, colorful treat for kids and adults alike, this M&M Ice Cream Cake combines everyone's favorite chocolate candies with smooth and creamy vanilla ice cream, all on a classic chocolate biscuit base. Perfect for birthdays, gatherings, or just as a summer dessert, it certainly brings a festive and fun touch to any occasion.