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Zucchini brownies

Name: Zucchini brownies
Prep time: 10 min
Total time: 10 min
Yield: 8
Ingredients: 240 g Grated and squeezed zucchini; 1 banana; 1 egg; 150 g white yogurt; 270 g Plain flour; 2 spoons Cane sugar; 3 spoons Like so; 2 spoons of olive oil; 1 teaspoon cinnamon; 2 spoons Tea Bicarbonate of Soda; pinch salt; 100 g Hot chocolate; 140 ml whipped cream; damson cheese

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Ingredients

number of servings

240 g Grated and squeezed zucchini Added to
1 banana Added to
1 egg Added to
150 g white yogurt Added to
270 g Plain flour Added to
2 spoons Cane sugar Added to
3 spoons Like so Added to
2 spoons of olive oil Added to
1 teaspoon cinnamon Added to
2 spoons Tea Bicarbonate of Soda Added to
pinch salt Added to
100 g Hot chocolate Added to
140 ml whipped cream Added to
damson cheese Added to

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Directions

10 min.

1. Step

For baking, I used a round mold with a diameter of 28cm.

2. Step

We grate the zucchini and wring it out with our hands.

3. Step

We put into the bowl, add banana, yogurt, and egg and mix it all together.

4. Step

Next, add the oil, cinnamon, sugar, baking soda, cocoa, and salt and stir

5. Step

Finally, we add the flour and whisk it all together.

6. Step

Line the form with baking paper and pour in the dough.

7. Step

Place it in a preheated oven and bake at 180/45 minutes or as needed. (Skewer test)

8. Step

Select and let it cool down.

9. Step

Spread with jam, I used aronia flavor.

10. Step

Melt the chocolate with cream over steam and pour it over the brownies. Let it

5 August 2024

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