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Traditional Turkish Eggs Cilbir Recipe

Traditional Turkish Eggs Cilbir Recipe

Prepare this Turkish-style breakfast, poached eggs with yogurt sauce and fresh dill!

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Eggs for Every Occasion: Egg Recipes for Breakfast, Lunch, and Dinner

The recipe can be found in this article

Eggs for Every Occasion: Egg Recipes for Breakfast, Lunch, and Dinner

Ingredients

number of servings
1
  • 1 Cup white Greek yogurt Added to
  • 1 clove garlic Added to
  • 12 teaspoon salt Added to
  • 1 tablespoon dill Added to
  • 2 egg Added to
  • 1 tablespoon vinegar Added to
  • 2 tablespoon butter Added to
  • 1 tablespoon olive oil Added to
  • 1 teaspoon paprika Added to
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Directions

10 min.
1. Step

Mix the yogurt, chopped dill, minced garlic, and salt to make the sauce.

Traditional Turkish Eggs Cilbir Recipe - preparation step 1

Source: Youtube

2. Step

Add vinegar to nearly simmering water. Then gently break your eggs in. Let them cook for 2 minutes, then remove them from the water.

Traditional Turkish Eggs Cilbir Recipe - preparation step 1

Source: Youtube

3. Step

Melt butter and olive oil. Heat to a boil, then add pepper flakes and paprika. Mix well and cook for a few seconds. Then remove from the heat.

Traditional Turkish Eggs Cilbir Recipe - preparation step 1

Source: Youtube

4. Step

Put the yogurt sauce in a bowl, the eggs on top of that, and the pepper sauce poured over. Serve with toast and fresh dill, and enjoy!

Traditional Turkish Eggs Cilbir Recipe - preparation step 1

Source: Youtube

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