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Traditional Andalusian Gazpacho recipe
This easy recipe teaches how to make the best homemade Gazpacho, a traditional Andalusian summer soup. Don't miss it!
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Ingredients
number of servings
4
- 8 tomato
- 1 clove garlic
- 1 salad cucumber
- 1 onion
- 1⁄2 green bell pepper
- oil
- vinegar
- ground black pepper
- salt
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Directions
20 min.
1. Step
Wash well all the ingredients. Then, peel and slice the cucumber.
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2. Step
Chop all the ingredients and blend the tomato.
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3. Step
Add the remaining ingredients, vinegar, oil, pepper and salt.
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4. Step
Strain the mixture and blend everything well.
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5. Step
Set aside for one hour in the fridge until serving. Enjoy!
Source: Youtube