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Ingredients
number of servings
4
- 300 g Strawberries
- 250 g white yogurt
- 250 ml whipped cream
- 2 packaging vanilla sugar
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Directions
10 min.
Clean the strawberries, add yogurt and vanilla and blend together. Whip the cream and add it to the strawberry mixture. Put it into a container and place in the freezer. Stir every 30 minutes, at least 5 times.
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