:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/C71FD50DMl88f1ebD9ny/52751d32c83dc2c71e4e1973adc21b.jpeg "Milk Powder Chocolate Block")
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Milk Powder Chocolate Block
Chocolate block made from powdered milk is the best way to make an appetizing dessert that you can make at home. Make it an ideal choice for family gatherings or parties. This recipe is simple and doesn't require much time, and the end result is sure to please you.
Ingredients
- 250 g unsweetened cocoa powder
- 200 g powdered milk
- 250 g sugar
- 150 g butter
- 100 g hazelnut
- 1 spoon Vanilla extract
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Directions
Mix unsweetened cocoa powder, milk powder and sugar in a large bowl.
Add butter to the mixture and mix all ingredients thoroughly.
Then, in the same dish, add the hazelnuts and vanilla extract and mix thoroughly again.
Prepare a cake pan and line it with baking paper.
Pour the contents of the bowl into the mold, making sure that the mixture is evenly distributed over the entire surface.
Put the mold with the mixture in the refrigerator and leave it there for at least 30 minutes for the mixture to set.
After this time, the powdered milk chocolate block is ready to be cut and served.
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