Fitness pizza from cottage cheese

This plate is one of the most famous plates of Greek food, but also it is a challenge to make it. Despite cooking it takes time and some effort, it is worst! Here you will find the easiest way to cook the most delicious moussaka.

Using raw chickpeas (soaked for at least 12 hours to soften) yields falafel with a great texture, soft on the inside, crunchy on the outside. Serve warm, with cucumber-yogurt sauce, tahini sauce, or harissa, and fresh pita bread. Game plan: Make a batch of Cucumber-Yogurt Sauce before you begin.

Satisfy your cravings with this easy and flavorful recipe for homemade soft taco shells. Perfectly chewy and delicious, these shells are perfect for a fun taco night. Cook up a batch and fill with your choice ingredients for a delightful Mexican meal.

This tender and flavorful meat is perfect for a hearty family meal or a gathering with friends.

Taste the deep and savory flavors of the ocean with this Crispy Skin Barramundi recipe. The buttery and mildly sweet flavor of the Barramundi is complemented with a golden, crispy skin. Pair it with a side of fresh, organic vegetables for a heart-healthy meal.

Neenish tart is a famous Aussie dessert. Learn how to make it here by following this easy recipe. Enjoy!

A rich and creamy lamb curry cooked with aromatic Indian spices and flavored with yogurt and cream. Perfect for a cozy dinner party with family and friends.

Pickled pepper in oil is a great way to preserve the taste and beautiful color of peppers all year round.